Skip to main content
. 2021 Nov 11;17:100952. doi: 10.1016/j.ssmph.2021.100952

Table 5.

Limiting and supporting factors in food benefit program implementation crisis response.

Facilitators Obstacles
Federal support for administrative costs Increased administrative costs at expanded scale
Insufficient State budget to accommodate increased cost of scale of benefit programs



“Single stop” model allowing individuals to register for multiple assistance programs at once Insufficient in-person registration sites
Expedited application interview processes Time required when implementation requires the creation of new channels for benefit distribution
Categorical eligibility
Use of existing benefit distribution channels for crisis specific benefits or benefit increases (e.g. use of EBT systems)



Coordination across city and state agencies Lack of coordination and state by state differences in implementation policies
Appointment of a disaster response coordinator or crisis czar



Direct prioritization of food security During geographically centered crisis (e.g. hurricanes, wildfires, terrorist attacks) food benefit programs may become “lost in the shuffle” of economically focused policies such as those that address housing and job displacement