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. 2021 Nov 8;22(21):12065. doi: 10.3390/ijms222112065

Figure 8.

Figure 8

Effect of biocontrol treatment on potato tuber yield and quality. (A) Bar chart of average tuber weight. n = 18 (B) Bar chart of dry matter. (C) Bar chart of starch content. (D) Bar chart of protein content. (E) Bar chart of reducing sugar content. (F) Bar chart of vitamin C content. Asterisks indicate statistically significant differences at p < 0.05 according to t-test.