Table 5.
The significantly different metabolites between the different drying methods.
| No. | RT/min | Name | Match | VIP | P/T-Test | log2FC_HA/HR |
|---|---|---|---|---|---|---|
| 1 | 18.354 | Hexadecanoic acid | 926 | 1.1281 | 0.0470 | −0.2581 |
| 2 | 16.420 | D-Galactose | 925 | 1.7667 | 0.0000 | −0.1467 |
| 3 | 16.127 | Fructose | 922 | 1.4236 | 0.0058 | −0.1508 |
| 4 | 16.441 | Glucose | 920 | 1.4569 | 0.0041 | −0.6999 |
| 5 | 8.803 | Phosphoric acid | 901 | 1.2672 | 0.0204 | −0.1303 |
| 6 | 11.669 | Malic acid | 901 | 1.3235 | 0.0136 | −0.1000 |
| 7 | 18.862 | Myo-Inositol | 900 | 1.5149 | 0.0021 | 0.0850 |
| 8 | 8.798 | Glycerol | 896 | 1.1849 | 0.0343 | −0.2474 |
| 9 | 17.154 | Gallic acid | 895 | 1.7217 | 0.0000 | 0.2589 |
| 10 | 21.070 | Octadecanoic acid | 895 | 1.2083 | 0.0298 | −0.2691 |
| 11 | 7.938 | L-Valine | 871 | 1.6172 | 0.0005 | −1.0702 |
| 12 | 5.579 | 2,6,10-Trimethyldodecane | 863 | 1.3412 | 0.0119 | 0.6830 |
| 13 | 19.361 | Octadecane, 2-methyl- | 855 | 1.2689 | 0.0202 | −0.1432 |
| 14 | 14.244 | Nonadecane | 835 | 1.1689 | 0.0376 | −0.1294 |
| 15 | 22.321 | 2,10-Dimethylundecane | 774 | 1.4382 | 0.0050 | −0.7777 |
| 16 | 28.313 | D-Ribose | 754 | 1.2642 | 0.0209 | 0.0555 |
| 17 | 27.430 | DL-Arabinose | 700 | 1.2362 | 0.0251 | 0.0764 |
Note: FC is fold changes described with the log2 transformed numbers. Positive values of FC indicate upregulation, and negative values indicate downregulation.