Table 5.
Parameter | Accuracy Ratings | ||||
---|---|---|---|---|---|
Target | Acceptable | Tolerable | Poor | Ref. | |
pH | ≤±0.2 units | >±0.2–0.5 units | >±0.5–0.8 units | >±0.8 units | [62,63,64,65] |
Electrical conductivity | ≤±3% | >±3–10% | >±10–15% | >±15% | [61,62,63,64] |
Dissolved oxygen | ≤±5% | >±5–10% | >±10–15% | >±15% | [61,62,63,64,65] |
Total nitrogen | ≤±5%thisreview [TR] | >±5–10% [63,64] | >±10–15% | >±15% | [TR] |
Chloride | ≤±5% | >±5–10% [64] | >±10–15% [63] | >±15% | [TR] |
Calcium | ≤±5% | >±5–10% [64] | >±10–15% | >±15% | [TR] |
Sodium | ≤±5% [65] | >±5–10% | >±10–15% | >±15% | [TR] |
Chemical oxygen demand | ≤±5% [67] | >±5–10% [65] | >±10–15% | >±15% | [TR] |
Boron | ≤±5% | >±5–10% | >±10–15% | >±15% | [TR] |
Sulphate | ≤±5% | >±5–10% | >±10–15% | >±15% | [TR] |
Potassium | ≤±5% | >±5–10% | >±10–15% | >±15% | [TR] |
Alkalinity | ≤±5% | >±5–10% | >±10–15% | >±15% | [TR] |
Magnesium | ≤±5% | >±5–10% | >±10–15% | >±15% | [TR] |
Escherichia coli | ≤±5% | >±5–10% | >±10–15% | >±15% | [TR] |