Table 5.
P. aeruginosa tobramycin’s MIC reduction in the presence of double the concentrations of o-CH3 and p-CH3 derivatives.
Compound Concentration (µg/mL) | ||||||||
---|---|---|---|---|---|---|---|---|
Compound | 0 | 10 | 20 | 40 | 80 | 160 | 320 | P. aeruginosa Strain |
o-CH3 | 256 | 32 | 16 | 8 | 8 | 8 | 8 | PA7 |
p-CH3 | 256 | 128 | 64 | 64 | 32 | 32 | 16 | |
o-CH3 | 0.5 | 0.06 | 0.06 | 0.06 | 0.06 | 0.06 | 0.06 | PAO1 |
p-CH3 | 0.5 | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 | |
o-CH3 | 0.5 | 0.25 | 0.25 | 0.125 | 0.125 | 0.125 | 0.125 | PA14 |
p-CH3 | 0.5 | 0.125 | 0.125 | 0.125 | 0.125 | 0125 | 0.125 |