Table 3.
WASH Access and behavior.
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VARIABLE | TOTAL (N = 937) NO. (%) | NON-MIGRANTS(N = 717) NO. (%) | MIGRANTS (N = 220) NO. (%) | P |
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Lives in urban area | 416 (44.4) | 288 (40.2) | 128 (58.2) | <0.001 |
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Lives in temporary hut or bamboo house | 215 (23.2) | 146 (20.7) | 69 (31.5) | 0.001 |
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Improved source of drinking water | 796 (86.2) | 636 (89.8) | 160 (74.4) | <0.001 |
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Improved source of household water | 800 (86.8) | 627 (88.6) | 173 (80.8) | 0.004 |
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Improved sanitation facility | 842 (91.5) | 657 (93.1) | 185 (86.4) | 0.002 |
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Always wash hands with soapc | 342 (38.2) | 272 (39.8) | 70 (33.2) | 0.085 |
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After using toilet | 807 (90.8) | 629 (92.5) | 178 (85.2) | 0.001 |
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Before hand or breastfeeding children | 381 (76.8) | 301 (80.3) | 80 (66.1) | 0.001 |
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Before cooking or preparing food | 622 (87.1%) | 500 (89.1) | 122 (79.7) | 0.002 |
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Statistical significance based on chi-square tests between migrants and non-migrants.
c Handwashing: Each outcome variable is measured as 1 = always 0 = not always. “Always” variable is before/after each of 5 activities (toileting, cleaning child’s bottom, feeding, eating and cooking).