Table 4.
Areas under the receiver operating characteristic curves for TyG-BMI, TyG index and BMI in identifying pre-diabetes
| AUROC | 95% CI low | 95% CI upp | Best threshold | Specificity | Sensitivity | |
|---|---|---|---|---|---|---|
| WHO | ||||||
| TyG-BMI | 0.7090 | 0.7015 | 0.7165 | 200.0325 | 0.5913 | 0.7243 |
| TyG index | 0.6897 | 0.6817 | 0.6977 | 8.5305 | 0.6314 | 0.6573 |
| BMI | 0.6782 | 0.6703 | 0.6860 | 23.6950 | 0.5865 | 0.6785 |
| ADA | ||||||
| TyG-BMI | 0.6530 | 0.6480 | 0.6580 | 193.4081 | 0.5657 | 0.6625 |
| TyG index | 0.6357 | 0.6306 | 0.6409 | 8.3711 | 0.5727 | 0.6319 |
| BMI | 0.6325 | 0.6274 | 0.6375 | 22.7950 | 0.5101 | 0.6870 |
Abbreviations: AUROC Areas under the receiver operating characteristic curves, BMI body mass index, TyG index triglyceride glucose index, TyG-BMI triglyceride glucose-body mass index, ADA American Diabetes Association, WHO World Health Organization