TABLE 4.
Model-based associations between food environment measures and diet inflammation score, by geographic definition, food outlet type, and buffer size (n=20,331)
Census tract | “Classic” network buffera | Sausage network buffer | ||||
---|---|---|---|---|---|---|
β (SE) | p-value | β (SE) | p-value | β (SE) | p-value | |
| ||||||
Supermarkets | ||||||
Density, tailoredb | −0.12 (0.03) | 0.001 | −0.30 (0.05) | <0.001 | −0.25 (0.04) | <0.001 |
Density, 1 km | −0.19 (0.04) | <0.001 | −0.12 (0.03) | <0.001 | ||
Density, 5 km | −0.27 (0.06) | <0.001 | −0.34 (0.07) | <0.001 | ||
Density, 8 km | −0.46 (0.08) | <0.001 | −0.39 (0.07) | <0.001 | ||
Density, 16 km | −0.58 (0.08) | <0.001 | −0.53 (0.08) | <0.001 | ||
Percentage, tailoredb | −0.01 (0.13) | 0.97 | 0.42 (0.22) | 0.05 | 0.29 (0.20) | 0.16 |
Percentage, 1 km | 0.05 (0.12) | 0.65 | 0.04 (0.10) | 0.68 | ||
Percentage, 5 km | 0.26 (0.14) | 0.06 | 0.20 (0.18) | 0.26 | ||
Percentage, 8 km | 0.38 (0.26) | 0.14 | 0.39 (0.22) | 0.07 | ||
Percentage, 16 km | 0.63 (0.36) | 0.08 | 1.03 (0.37) | 0.01 | ||
Fast food restaurants | ||||||
Density, tailoredb | −0.08 (0.02) | <0.001 | −0.15 (0.02) | <0.001 | −0.14 (0.02) | <0.001 |
Density, 1 km | −0.09 (0.02) | <0.001 | −0.05 (0.01) | <0.001 | ||
Density, 5 km | −0.16 (0.02) | <0.001 | −0.21 (0.03) | <0.001 | ||
Density, 8 km | −0.26 (0.03) | <0.001 | −0.25 (0.03) | <0.001 | ||
Density, 16 km | −0.30 (0.03) | <0.001 | −0.29 (0.03) | <0.001 | ||
Percentage, tailoredb | 0.27 (0.06) | <0.001 | 0.63 (0.12) | <0.001 | 0.52 (0.11) | <0.001 |
Percentage, 1 km | 0.12 (0.07) | 0.07 | 0.18 (0.06) | 0.004 | ||
Percentage, 5 km | 0.26 (0.08) | 0.002 | 0.42 (0.10) | <0.001 | ||
Percentage, 8 km | 0.5 (0.13) | <0.001 | 0.53 (0.12) | <0.001 | ||
Percentage, 16 km | 1.02 (0.19) | <0.001 | 0.81 (0.18) | <0.001 |
NOTE: Bold denotes statistically significant at α <0.05 level. Supermarkets and fast food restaurants were included in separate regression models; and we controlled for total food outlets (continuous) in models with relative measures.
Measure is tailored to the community type (high-density urban, low-density urban, suburban/small town, rural) of participants’ residential census tract.
“Classic” network buffer distances for “one-size-fits-all” measures are 1 mile (~1.6 km), 2 miles (~3.2 km), 6 miles (~9.7 km), and 10 miles (~16.1 km).