Table 1.
Composition and nutritional characteristics of experimental diets for broilers.
| Item (g/kg) | 1 to 21 d | 22 to 42 d |
|---|---|---|
| Corn 8% | 49.267 | 57.110 |
| Soybean meal 45% | 42.032 | 34.563 |
| Soybean oil | 4.503 | 4.542 |
| Dicalcium phosphate | 1.605 | 1.425 |
| Limestone 35% | 1.086 | 0.922 |
| Sodium chloride | 0.515 | 0.459 |
| Lysine sulfate 65% | 0.174 | 0.252 |
| DL-methionine 99% | 0.318 | 0.281 |
| PX Vitamin1 | 0.100 | 0.065 |
| L-threonin 98.5% | 0.044 | 0.048 |
| Inert | 0.138 | 0.138 |
| Choline chloride 60% | 0.093 | 0.073 |
| Salinomycin 12% | 0.055 | 0.055 |
| Mineral premix2 | 0.050 | 0.050 |
| Avilamycin 10% | 0.050 | 0.050 |
| Antioxidant | 0.010 | 0.010 |
| Nutritional composition (g /kg) | ||
| Met. energy (kcal/ kg) | 3,050 | 3,150 |
| Crude protein | 213.50 | 205.80 |
| Ether extract | 71.80 | 73.74 |
| Calcium | 8.78 | 7.58 |
| Total phosphorus | 6.46 | 5.91 |
| Available phosphorus | 4.20 | 3.74 |
| Sodium | 2.18 | 1.95 |
| Dig. Lysine | 12.56 | 11.24 |
| Dig. methionine + cystine | 9.29 | 8.32 |
| Dig. tryptophan | 2.69 | 2.31 |
| Dig. threonine | 8.29 | 7.42 |
Premix Mineral Vitamin for Poultry—Guarantee Levels per Kilogram of Feed - 1 to 21 d old: Vit. D3 (min) 3,055 IU; Vit. E (min) 45.8 IU; Vit. K3 (min) 2.44 mg; Vit. B1 (min) 3.25 mg; Vit. B2 (min) 8.17 mg; Vit. B6 (min) 4.58 mg; Vit. B12 (min) 19.0 mcg; Pantothenic Acid (min) 16.40 mg; Niacin (min) 49.60 mg; Folic Acid (min) 1.145 mg; Biotin (min) 114.5 mcg; Selenium (min) 0.32 mg. 22 to 42 d old: Vit. D3 (min) 1.985 IU; Vit. E (min) 29.8 IU; Vit. K3 (min) 1.59 mg; Vit. B1 (min) 2.11 mg; Vit. B2 (min) 5.31 mg; Vit. B6 (min) 2.98 mg; Vit. B12 (min) 12.93 mcg; Pantothenic Acid (min) 10.66 mg; Niacin (min) 32.24 mg; Folic Acid (min) 0.744 mg; Biotin (min) 74.42 mcg; Selenium (min) 0.21 mg.
Premix Poultry Mineral (1–42 d old)—Levels of Guarantee per Feed Kilogram: Copper (min) 10.00 mg, Iron (min) 50.00 mg, Manganese (min) 80.00 mg, Cobalt (min) 1.00 mg, Iodine (min) 1.00 mg, Zinc (min) 50.00 mg.