Table 4.

The effect of cold-pressed raspberry seed oil on levels of hepatic MDA, NO, and SOD in rats fed with HFD.

Groups	MDA (nmol/mg)	NO (μmol/mg)	SOD (U/gm)
Control	1.3 ± 0.09	0.85 ± 0.12	46.2 ± 1.7
HFD	3.5 ± 0.21a	2.8 ± 0.1 a	21.2 ± 1.4 a
HFD + RO (0.4 mL)	2.7 ± 0.15ab	1.9 ± 0.09ab	30.0 ± 1.0ab
HFD + RO (0.8 mL)	1.8 ± 0.14abc	1.3 ± 0.06abc	39.2 ± 1.7abc

Data are reported as means ± SEM, n = 10.

Differences among groups were analyzed via student's t-test. One-way ANOVA tests were carried out for multiple comparisons (p < 0.05).

Values with different superscripts are considered significantly different.