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. 2021 Nov 1;11:705927. doi: 10.3389/fonc.2021.705927

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Copyright © 2021 Caprara, Tieri, Fabi, Guarneri, Falci, Dieci, Turazza, Ballardini, Bin, Cinieri, Vici, Montagna, Zamagni, Mazzi, Modena, Marchetti, Verzè, Ghelfi, Titta, Nicolis and Gori

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Changes in food consumption after breast cancer diagnosis. Food consumption patterns, reported by respondents, are expressed in percentage. “Missing” indicates that no responses were provided.