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. 2021 Nov 1;11:705927. doi: 10.3389/fonc.2021.705927

Table 5.

Beliefs toward cancer and nutrition.

  Total Under 65 years 65 years or over
(N = 684) (n = 517) (n = 156)
  No. (%) No. (%) No. (%)
Do you agree that nutrition could be related to cancer? P<0.001
 No 69 (10.1) 38 (7.4) 30 (19.2)
 A little 111 (16.2) 87 (16.8) 23 (14.7)
 Moderately 264 (38.6) 212 (41) 49 (31.4)
 A lot 112 (16.4) 95 (18.4) 16 (10.3)
 I do not know 105 (15.4) 72 (13.9) 30 (19.2)
 Missing 23 (3.4) 13 (2.5) 8 (5.1)
After cancer diagnosis, where did you get nutrition information from?*
 My own research using  books, the Internet and  seminars 164 (24) 146 (28.2) 18 (11.5) P<0.001
 GP 86 (12.6) 65 (12.6) 19 (12.2) P=1.000
 Oncologist 167 (24.4) 143 (27.7) 21 (13.5) P<0.001
 Nutritionist 118 (17.3) 109 (21.1) 5 (3.2) P<0.001
 Pharmacist 10 (1.5) 8 (1.6) 2 (1.3) P=1.000
 Naturopath or homeopath 44 (6.4) 41 (7.9) 3 (1.9) P=0.008
 Relatives or friends 60 (8.8) 45 (8.7) 15 (9.6) P=0.756
 Other patients 80 (11.7) 71 (13.7) 9 (5.8) P=0.008

°P-values were derived from the X² test for categorical data. N, number of total respondents.

GP, General Practitioner.

*Respondents could select more than one answer.