Table 1. Sensory evaluation indexes of rice wine.
Item | Standard for evaluation | Score |
---|---|---|
Color | Shiny, light yellow. | 1 |
Flavor | Fragrant with pleasant mellow and rich notes. | 2 |
Taste | Soft, refreshing and pleasant taste, with moderate coordination of sour and sweet tastes. | 6 |
Appearance | Clear, uniform. | 1 |