Cystic fibrosis |
Pathogenic microorganisms
Tobacco smoking
E-cigarette vaping
Air pollution
Dietary factors
Temperature
|
Wolfenden and Schechter (2009), Collaco et al. (2010), Collaco et al. (2011), Schindler et al. (2015), Garcia-Arcos et al. (2016), Ong et al. (2017), Brugha et al. (2018), Hooper and Kaufman (2018), Gotts et al. (2019)
|
Huntington disease |
Housing conditions
Environmental stimulations
Physical activity
Stress
Caloric restrictions
Dietary factors
Manganese bioavailability
|
Williams et al. (2010), Mazarakis et al. (2014), Mo et al. (2015), Bichell et al. (2017), Bryan et al. (2019), Bryan et al. (2020), Pfalzer et al. (2020)
|
Parkinson’s disease |
Tobacco smoking
Coffee/tea
Dietary factors
β2-adrenoreceptor agonists/antagonists
Physical activity
Vitamin E
Gout
NSAIDs
Manganese
Copper
Pesticides
|
Chen et al. (2015), Ascherio and Schwarzschild (2016), Brouwer et al. (2017), Hughes et al. (2017), Simon et al. (2017), Cao et al. (2019), Kochmanski et al. (2019), Belvisi et al. (2020)
|
Sickle cell disease |
Climate-related factors (temperature, humidity, high altitudes, etc.)
Air pollution
Tobacco smoking
Physical exercise
SES-related factors
Dietary factors
|
Hyacinth et al. (2010), Tewari et al. (2015), Piel et al. (2017a,b), Yarboi et al. (2017), Crouch et al. (2018), Martin et al. (2018), Parriault et al. (2019), Xu and Frenette (2019), Bills et al. (2020), Blumberg et al. (2020), Karlson et al. (2020), Wachnian et al. (2020)
|