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. 2021 Nov 18;37(2):307–313. doi: 10.1007/s10557-021-07288-7

Table 1.

Subject characteristics

Variable COVID-19 Control
n 12 7
Race (% Caucasian) 67 71
Age, years 71 ± 10 26 ± 4*
BMI, kg/m2 31.3 ± 6.1 21.4 ± 2.1*
Heart failure (%) 33 0
Hypertension (%) 92 0
COPD (%) 33 0
CKD (%) 67 0
T2DM (%) 50 0
Cancer (%) 8 0

Data represent mean ± SD

BMI body mass index

*Significant difference between COVID-19 and control (p < 0.05)