FIGURE 2.
Fermentation performances of Saccharomyces cerevisiae strains in YNB broth containing 40 g/L of glucose with or without addition of pre-hydrolysate Cc3 from Cynara. cardunculus: Fm17 (A: supplemented with Cc3, C: reference broth not supplemented with Cc3) and Ethanol Red (B: supplemented with Cc3, D: reference broth not supplemented with Cc3). The acidity of the medium was adjusted to pH 5.0 with NaOH. The experiment was conducted in triplicate. Error bars correspond to the standard deviation of the means.
