Table 1.
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Longitudinal cohort (Webex) (N = 78) |
Cross-sectional cohort (N = 35) |
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Control group (n = 40) |
Exercise group (n = 38) |
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Baseline Mean (± SD) | Follow-up Mean (± SD) | Baseline Mean (± SD) | Follow-up Mean (± SD) | Mean (± SD) | ||
Demographics | ||||||
Age (y) | 67.59 (9.71) | 65.32 (10.08) | 69.51 (8.77) | |||
Men/Women (%) | 8/32 (20/80) | 10/28 (26/73) | 10/25 (32/68) | |||
BMI (kg/m2) | 32.86 (7.80) | 32.58 (7.50) | 29.81 (5.12) | 30.31 (7.26) | ||
Endocannabinoids | ||||||
2-AG | 52.40 (42.12) | 49.32 (32.13) | 42.50 (28.85) | 44.61 (30.48) | 41.91 (36.81) | |
AEA | 1.68 (.38) | 1.53 (.26) | 1.61 (.35) | 1.79 (.44)** | .94 (.34) | |
OEA | 7.18 (1.49) | 7.15 (2.03) | 6.71 (1.87) | 7.37 (2.13)** | 4.48 (1.78) | |
PEA | 21.99 (33.22) | 19.19 (16.99) | 26.41 (24.14) | 42.07 (31.18)** | 26.03 (21.92) | |
Cytokines | ||||||
INFγ | 18.46 (17.91) | 17.15 (15.63) | 14.29 (10.80) | 11.25 (7.30) | 12.71 (8.12) | |
IL-10 | 1.02 (1.69) | .79 (.76) | .55 (.36) | .42 (.31) * | .67 (.53) | |
IL-13 | 3.44 (2.49) | 2.91 (1.15) | 3.26 (1.54) | 1.81 (.98)** | 3.18 (2.71) | |
IL-1 | .34 (.45) | .22 (.15) | .28 (.27) | .18 (.09) | .41 (.39) | |
IL-4 | .34 (.62) | .32 (.21) | .30 (.57) | .10 (.03)** | .15 (.09) | |
IL-6 | 3.16 (2.93) | 2.82 (2.74) | 2.67 (.86) | 2.02 (.71) | 1.42 (1.22) | |
IL-8 | 41.75 (35.62) | 40.04 (35.84) | 42.50 (2.21) | 32.80 (2.20) | 31.79 (17.19) | |
TNFα | 7.05 (6.46) | 6.44 (6.03) | 7.78 (9.01) | 5.91 (3.52)* | 3.37 (.89) | |
SCFAs | ||||||
Acetic acid | 28.98 (17.89) | 26.92 (16.45) | 33.61 (18.43) | 32.38 (17.12) | 43.43 (68.69) | |
Butyric acid | 11.04 (2.53) | 10.63 (2.74) | 10.86 (2.67) | 17.23 (4.10)* | 8.39 (.73) | |
Propionic acid | 2.28 (5.98) | 2.28 (6.17) | 2.42 (6.57) | 6.91 (2.03)* | 10.13 (.79) | |
Valeric acid | 3.21 (7.33) | 2.92 (7.7) | 3.20 (4.31) | 3.38 (4.63) | 1.25 (.52) | |
Iso-butyric acid | 10.39 (2.90) | 10.65 (3.09) | 9.67 (2.35) | 11.79 (3.47)* | 10.69 (5.70) | |
Iso-valeric acid | 5.69 (3.17) | 5.95 (3.02) | 5.55 (2.52) | 5.61 (2.30) | 7.26 (2.45) |
BMI (Body Mass Index); SCFA (Short Chain Fatty Acids)
*p < .05; **p < .001. p values are FDR corrected obtained from paired matched t test between baseline and follow-up.