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. 2021 Oct 13;101(1):101541. doi: 10.1016/j.psj.2021.101541

Table 3.

Effects of different proportions of naturally oxidized corn oil on growth performance of broilers.

Parameter OXA OXB OXC OXD OXE SEM P-value P-linear P-quadratic
BWG1/kg 2.31ab 2.19b 2.43a 2.32ab 2.24b 0.02 0.034 0.962 0.155
FI2/kg 3.88b 3.90b 4.14a 4.18a 3.89b 0.03 0.006 0.187 0.004
FCR3 1.71 1.78 1.72 1.79 1.73 0.01 0.291 0.536 0.243

Abbreviations: OXA, basal diet with 0% naturally oxidized oil; OXB, basal diet with 25% naturally oxidized oil; OXC, basal diet with 50% naturally oxidized oil; OXD, basal diet with 75% naturally oxidized oil; OXE, basal diet with 100% naturally oxidized oil.

ab

Different letters in the same row indicate significant differences (P < 0.05), and the same letter means no significant difference (P > 0.05).

1

BWG, body weight gain, kg/bird.

2

FI, feed intake, kg/bird.

3

FCR, feed conversion ratio.