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. 2021 Oct 31;10(11):1747. doi: 10.3390/antiox10111747

Figure 7.

Figure 7

Effect of AeCe, EACe, and acarbose on plasma glucose levels after starch intake in diabetic rats (A), with a representation of the area under the curves (B). The values are the means ± SEM (n = 6). * p < 0.05, ** p < 0.01, and *** p < 0.001 compared to the control group.