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. 2021 Nov 11;10(11):2770. doi: 10.3390/foods10112770

Table 5.

Differences of starch particle size distribution among different japonica rice.

Cultivar Average Volume Average Surface Area 0~2 μm 2~4 μm 4~6 μm 6~8 μm 8~14 μm
Daohuaxiang2 5.853 ± 0.001 a 3.707 ± 0.001 a 11.45 ± 0.01 c 20.15 ± 0.01 c 27.27 ± 0.01 b 26.84 ± 0.01 a 14.34 ± 0.01 a
Nangeng46 4.763 ± 0.001 c 2.971 ± 0.001 c 18.98 ± 0.01 a 27.94 ± 0.01 a 26.85 ± 0.01 c 20.20 ± 0.01 c 6.03 ± 0.01 c
Nangeng2728 4.871 ± 0.001 b 3.086 ± 0.001 b 17.41 ± 0.01 b 27.27 ± 0.02 b 27.97 ± 0.01 a 21.19 ± 0.01 b 6.16 ± 0.01 b

Data are expressed as the mean ± SD (n = 3). Values for each index within a column followed by different lowercase letters are significantly different at the 5% probability level.