Table 4.

Introducing new foods to the diet in the study group of children with chronic food protein-induced enterocolitis syndrome (FPIES) dependent on cow’s milk protein intake.

Characteristic	Foods
Age of onset of new foods in the diet:
-after 4 months	89% of children
-after 5 months	11% of children
Vegetables to be introduced to the diet at 4–6 months of age:	Pumpkin, broccoli, cauliflower then carrots, potatoes, green beans, beets, zucchini Parsley
Fruits to be introduced to the diet after 5 months of age	Peach, grapes, avocado, watermelon, blueberries
Foods to be introduced to the diet after 6 months of age:
-vegetables	Sweet potatoes and green peas
-fruits	Apple, pear, banana, strawberries
-cereals	Corn, wheat
-meats	Rabbit meat, pork, then turkey meat
-fish	Cod, salmon, and others
Eggs to be introduced to the diet after 7 months of age	First yolk, then egg white
Cereals to be introduced to the diet after 8 months of age	Rice, oats
Meats to be introduced to the diet after 8 months of age	Beef, chicken meat
Foods to be introduced to the diet after 12 months of age	Soya, peanuts