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. 2021 Oct 26;10(11):2297. doi: 10.3390/plants10112297

Figure 1.

Figure 1

Contents of hop bitter acids in dry cones of HLVd-free and infected plants of the (A) Saaz and (B) hybrid cultivars. Probability level: *—p < 0.1, **p < 0.05, and ***—p < 0.01. Note: straight line—median; dashed line—average; and box—95% percentile ± standard deviation.