Table A1.
Percent composition of nutrients and other variables in the SOS III dataset and in the generated models.
| SOS III Mean | Model 1 | Model 2 & 3 | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| % Composition | Food Proc. | Food Proc. | Food Proc. | |||||||
| 1 | 2 | 3 | 4 | 1 | 2 | 3 | 4 | 3 | 4 | |
| General | ||||||||||
| Energy (kcal) | 30.5 | 4.4 | 5.4 | 59.7 | 38.3 | 2.3 | 4.3 | 55.1 | 25.3 | 74.7 |
| Grams | 42.1 | 1.1 | 7.3 | 49.5 | 50.3 | 0.3 | 3.6 | 45.7 | 18.1 | 81.9 |
| Cost ($) | 45.2 | 1.3 | 7.4 | 46.1 | 41.8 | 0.7 | 3.9 | 53.7 | 23.8 | 76.2 |
| Overall Macronutrients | ||||||||||
| Total Carbs (g) | 27.7 | 2.1 | 4.4 | 65.9 | 34.3 | 0.0 | 2.3 | 63.4 | 14.3 | 85.7 |
| Total Protein (g) | 48.4 | 0.2 | 2.6 | 48.9 | 54.1 | 0.0 | 1.9 | 44.0 | 48.1 | 51.9 |
| Total Fat (g) | 27.3 | 10.0 | 3.5 | 59.2 | 29.9 | 9.6 | 11.1 | 49.4 | 31.6 | 68.4 |
| Carbhoydrates | ||||||||||
| Total Sugar (g) | 29.6 | 4.8 | 4.1 | 61.5 | 30.4 | 0.0 | 4.6 | 65.0 | 2.0 | 98.0 |
| Added Sugar (g) | 3.1 | 9.3 | 4.2 | 83.4 | 0.0 | 0.0 | 1.5 | 98.5 | 0.0 | 100.0 |
| Proteins | ||||||||||
| Animal Protein (g) | 61.0 | 0.4 | 0.7 | 38.0 | 76.5 | 0.0 | 1.1 | 22.4 | 80.5 | 19.5 |
| Plant Protein (g) | 26.3 | 0.0 | 5.6 | 68.1 | 28.8 | 0.0 | 2.8 | 68.3 | 18.5 | 81.5 |
| Fats | ||||||||||
| Cholesterol (mg) | 69.1 | 2.4 | 0.3 | 28.2 | 71.4 | 0.1 | 9.2 | 19.3 | 55.9 | 44.1 |
| Saturated fat (g) | 28.8 | 9.4 | 1.9 | 59.9 | 33.1 | 4.7 | 16.1 | 46.1 | 24.3 | 75.7 |
| MUFA (g) | 29.3 | 11.8 | 4.3 | 54.5 | 30.4 | 14.5 | 12.6 | 42.5 | 33.3 | 66.7 |
| PUFA (g) | 18.5 | 9.3 | 4.3 | 67.9 | 21.7 | 10.4 | 4.2 | 63.7 | 32.5 | 67.5 |
| Micronutrients | ||||||||||
| Sodium (mg) | 29.6 | 0.6 | 1.7 | 68.2 | 11.6 | 0.0 | 1.3 | 87.1 | 25.4 | 74.6 |
| Vitamin A RAE (mcg) | 62.4 | 2.4 | 3.6 | 31.6 | 15.4 | 0.0 | 2.6 | 82.0 | 4.0 | 96.0 |
| Vitamin D (mcg) | 62.2 | 0.3 | 0.7 | 36.8 | 62.4 | 0.0 | 0.7 | 37.0 | 39.0 | 61.0 |
| Vitamin E (mg) | 30.9 | 7.9 | 7.8 | 53.4 | 6.3 | 3.0 | 2.4 | 88.3 | 6.9 | 93.1 |
| Vitamin C | 62.7 | 0.1 | 1.2 | 36.0 | 53.0 | 0.0 | 0.4 | 46.6 | 1.6 | 98.4 |
| Thiamin (mg) | 30.1 | 0.1 | 3.1 | 66.7 | 29.9 | 0.0 | 2.1 | 68.0 | 9.9 | 90.1 |
| Riboflavin (mg) | 42.5 | 0.5 | 2.8 | 54.2 | 47.3 | 0.0 | 3.0 | 49.7 | 13.1 | 86.9 |
| Niacin (mg) | 40.3 | 0.0 | 4.2 | 55.4 | 45.5 | 0.0 | 0.7 | 53.8 | 55.8 | 44.2 |
| Vitamin B6 (mg) | 51.3 | 0.1 | 4.6 | 44.0 | 63.3 | 0.0 | 1.2 | 35.5 | 10.6 | 89.4 |
| Folate (mcg) | 38.9 | 0.1 | 3.4 | 57.7 | 42.2 | 0.0 | 3.0 | 54.9 | 23.6 | 76.4 |
| Vitamin B-12 (mg) | 56.7 | 0.3 | 1.0 | 42.0 | 84.6 | 0.0 | 0.9 | 14.5 | 60.6 | 39.4 |
| Calcium (mg) | 30.1 | 0.6 | 1.8 | 67.6 | 30.8 | 0.0 | 2.1 | 67.1 | 2.9 | 97.1 |
| Fiber (g) | 40.2 | 0.0 | 5.0 | 54.8 | 48.3 | 0.0 | 4.4 | 47.2 | 31.1 | 68.9 |
| Iron (mg) | 32.2 | 0.2 | 3.9 | 63.7 | 37.7 | 0.1 | 1.5 | 60.6 | 23.5 | 76.5 |
| Zinc (mg) | 46.0 | 0.2 | 2.9 | 50.9 | 52.2 | 0.0 | 2.8 | 45.0 | 27.4 | 72.6 |
| Potassium (mg) | 48.8 | 0.3 | 4.3 | 46.6 | 68.6 | 0.0 | 2.0 | 29.4 | 13.3 | 86.7 |