Table 1.
Antimicrobial properties of polymers/Ag2O nanocomposites.
Polymer Matrix | D, nm | Microorganism Strains | MIC | Ref. |
---|---|---|---|---|
Chitosan | 50–500 | B. subtilis ATCC 6538, E. coli MTCC 1303, P. aeruginosa ATCC 6633, S. aureus MTCC 2453 | 5 mg/mL | [16] |
Polyethersulfone (PES)/cellulose acetate (CA) | 20–100 | E. coli | 8 mg/mL | [17] |
Polyethylene terephthalate (PET) | 50–500 | E. coli | - | [18] |
Natural hydrogel from Abroma augusta | 20–40 | Bacillus cereus MTCC 430, E. coli MTCC 443, Klebsiella pneumoniae MTCC 7162, P. aeruginosa MTCC 741, S. aureus MTCC 96 | 12.5 µg/mL | [19] |
Chitosan | 50–100 | E. coli, S. aureus | 2 µg/mL | [23] |
Polyvinyl alcohol (PVA) or starch (aspirin conjugated) | - | Alternaria solani, A. niger, Citrobacter freundii, Curvularia lunata, Enterobacter aerogenes, E. coli, Helmentiasporium maydis, Paecilomyces lilacinusby, P. vulgaris, Rhizopus nigricans, S. aureus, and Vibrio cholera | 10 µg/mL | [15] |
Chitosan | 100–200 | E. coli, S. aureus | 2 µg/mL | [22] |
Polymethyl methacrylate (PMMA) | - | Acinetobactor baumannii C78 and C80, P. aeruginosa RRLP1 and RRLP2 | 17 µg/mL | [95] |
Cellulose | 50–200 | E. coli ATCC 25,922 | 1.15 mg/mL | [96] |
Our results | 30–50 | E. coli | 1 µg/mL | - |