Table 2.
Kingdom | Phylum | Class | Order | Family | Genus | Odds Ratio (Log) | 95% CI | FDR Adjusted p-Value |
---|---|---|---|---|---|---|---|---|
Bacteria | Firmicutes | Negativicutes | Selenomonadales | Veillonellaceae | Dialister | −1.7 | (−1.9, −1.5) | <0.0001 |
Bacteria | Firmicutes | Negativicutes | Selenomonadales | Veillonellaceae | Megasphaera | −1.6 | (−1.6, −1.6) | <0.0001 |
Bacteria | Actinobacteria | Actinobacteria | Bifidobacteriales | Bifidobacteriaceae | Bifidobacterium | −1 | (−1.7, −0.3) | 0.03 |
Bacteria | Firmicutes | Clostridia | Clostridiales | Peptostreptococcaceae | Romboutsia | −0.6 | (−0.6, −0.6) | <0.0001 |
Bacteria | Firmicutes | Clostridia | Clostridiales | Christensenellaceae | Christensenellaceae | −0.6 | (−0.8, −0.3) | 0.005 |
Bacteria | Firmicutes | Clostridia | Clostridiales | Lachnospiraceae | NA | −0.6 | (−0.9, −0.3) | 0.01 |
Fungi | Mucoromycota | Mucoromycetes | Mucorales | Mucoraceae | Mucor | 0.2 | (0.2, 0.2) | <0.0001 |
Bacteria | Firmicutes | Clostridia | Clostridiales | Lachnospiraceae | Anaerostipes | 0.3 | (0.2, 0.4) | 0.005 |
Fungi | Ascomycota | Saccharomycetes | Saccharomycetales | Saccharomycetal | Candida | 0.3 | (0.3, 0.3) | <0.0001 |
Bacteria | Firmicutes | Clostridia | Clostridiales | Lachnospiraceae | Lachnospiraceae | 0.7 | (0.3, 1.1) | 0.01 |
Bacteria | Bacteroidetes | Bacteroidia | Bacteroidales | Barnesiellaceae | Barnesiella | 0.7 | (0.5, 1) | <0.0001 |
Bacteria | Firmicutes | Clostridia | Clostridiales | Lachnospiraceae | Lachnospira | 0.8 | (0.3, 1.4) | 0.04 |
Bacteria | Firmicutes | Clostridia | Clostridiales | Ruminococcaceae | NA | 0.9 | (0.4, 1.3) | 0.006 |
Bacteria | Bacteroidetes | Bacteroidia | Bacteroidales | Prevotellaceae | Alloprevotella | 1 | (1, 1) | <0.0001 |
Fungi | Basidiomycota | Microbotryomycetes | Sporidiobolales | Sporidiobolaceae | Rhodotorula | 1 | (1, 1) | <0.0001 |
Bacteria | Bacteroidetes | Bacteroidia | Bacteroidales | Prevotellaceae | Prevotella | 1.2 | (1, 1.4) | <0.0001 |
Fungi | Basidiomycota | Malasseziomycetes | Malasseziales | Malasseziaceae | Malassezia | 1.5 | (1.4, 1.6) | <0.0001 |
Fungi | Ascomycota | Saccharomycetes | Saccharomycetales | Dipodascaceae | Dipodascus | 2.6 | (2.6, 2.6) | <0.0001 |
Fungi | Basidiomycota | Agaricomycetes | Agaricales | Agaricaceae | Agaricus | 4.2 | (4.2, 4.2) | <0.0001 |
Taxa are ranked in increasing order of odd ratio. CI: Confidence Interval; NA: Not Assigned.