TABLE 1.
Parameter | Value in critical sample | Expected value in the setting of hypoglycemia | Diagnostic value for hyperinsulinism |
---|---|---|---|
Glucose (mg/dl) | 48 | <50 | <50 |
Bethydroxybutyrate (mmol/L) | 1.2 | ≥2 | <1.8a |
Free fatty acids (mmol/L) | 0.8 | ≥1.7 | <1.7 |
Insulin (uU/ml) | Undetectable | Undetectable | Above the level of detection |
C-peptide (ng/ml) | 0.4 | <0.5 | ≥0.5 |
IGFBP-1 (ng/ml) | 106 | >110 | ≤110 |
Growth hormone (ng/ml) | N/A | ≥7 | N/A |
Cortisol (mcg/dl) | 7.1 | ≥10 | N/A |
Note: Reference: Ferrara, Patel, Becker, et al. (2015).
100% sensitivity and specificity.