Skip to main content
. 2021 Oct 27;10(11):2595. doi: 10.3390/foods10112595

Figure 2.

Figure 2

Increase in the number of publications regarding polyphenols and antioxidants in the past 100 y. Publications are those registered in the Scopus database (October 2021). Results retrieved from the query “Polyphenols” and “Antioxidant”.