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. 2021 Nov 9;10(11):2737. doi: 10.3390/foods10112737

Figure 4.

Figure 4

(A) Biplot representation of the seaweed-containing food items and emotions terms on the first two dimensions of the correspondence analysis for the population categorized as lower food-related lifestyle (LFRL). (B) Penalty lift analysis of the emotional terms and willingness to pay based on the LFRL population’s evaluation of the seaweed-containing food items. (C) Biplot representation of the seaweed-containing food items and emotional terms on the first two dimensions of the correspondence analysis for the population categorized as higher food-related lifestyle (HFRL). (D) Penalty lift analysis of the emotional terms and willingness to pay based on the HFRL population’s evaluation of the seaweed-containing food items.