Skip to main content
. 2021 Nov 3;10(11):2675. doi: 10.3390/foods10112675

Table 3.

The content of the main biopolymers in plant straw and fibers. All results are statistically significant (p < 0.05). Different superscripts imply significant differences.

Cellulose Hemicellulose Pectin Lignin
The content of the main biopolymers (mg/gDW) in mature straw
Linola 447 ± 19.2 a 83.5 ± 10.67 a 182.19 ± 13.98 a 202.6 ± 53.7 a
Szafir 507 ± 18.6 b 96.9 ± 19.2 a 179.65 ± 14.6 a 194.6 ± 39.6 a
Silesia 543 ± 12.5 c 138.6 ± 12.81 b 169.58 ± 17.73 a 188.8 ± 24.5 a
The content of the main biopolymers (mg/gDW) in fiber extracted from straw
Linola 656 ± 19.5 a 13.69 ± 3.99 a 16.66 ± 2.70 a 141.19 ± 16.13 a
Szafir 664 ± 28.6 a 12.89 ± 4.36 a 16.44 ± 3.99 a 138.26 ± 12.99 a
Silesia 692 ± 35 a 14.54 ± 3.43 a 16.28 ± 2.01 a 98.77 ± 7.04 a