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. 2021 Nov 15;10(11):2463. doi: 10.3390/plants10112463

Figure 3.

Figure 3

Figure 3

Effect of salinity on (a) MDA, (b) ascorbic acid, (c) proline, and (d) total soluble carbohydrates of sorghum seedlings under saline stress. Values represent means ± S.E. a–f Values with different superscripts in the same row are significantly different at p < 0.05.