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. 2021 Nov 4;10(11):2378. doi: 10.3390/plants10112378

Table 3.

Combinatorial effects (FIC and FICI values) between Apiaceae essential oils/main constituents and terbinafine assessed by checkerboard method.

Combination Trichophyton rubrum
ATCC 28188
INT Trichophyton mentagrophytes ATCC 9533 INT
MIC *in combination (mg/L) FIC FICI MIC *in combination (mg/L) FIC FICI
Ajowan essential oil 16 0.06 0.31 S 16 0.06 0.56 Ad
Terbinafine 0.007 0.25 0.015 0.50
Coriander essential oil 8 0.01 0.26 S 32 0.06 0.56 Ad
Terbinafine 0.007 0.25 0.015 0.50
Caraway essential oil 16 0.03 0.28 S 64 0.12 0.62 Ad
Terbinafine 0.007 0.25 0.015 0.50
Anise essential oil 16 0.01 0.26 S 128 0.12 0.62 Ad
Terbinafine 0.007 0.25 0.015 0.50
Thymol 64 0.06 0.56 Ad 128 0.12 0.62 Ad
Terbinafine 0.015 0.5 0.015 0.5
Linalool 32 0.03 0.53 Ad 256 0.25 0.75 Ad
Terbinafine 0.015 0.5 0.015 0.5
Carvone 32 0.03 0.53 Ad 256 0.25 0.75 Ad
Terbinafine 0.015 0.5 0.015 0.5
Limonene 64 0.03 0.53 Ad 256 0.12 0.62 Ad
Terbinafine 0.015 0.5 0.015 0.5
Anethole 128 0.06 0.56 Ad 512 0.25 0.75 Ad
Terbinafine 0.015 0.5 0.015 0.5

Ad—addition; FIC—fractional inhibitory concentration; FICI—fractional inhibitory concentration index; INT—interpretation; S—synergism. * MIC of tested agent in most effective combination.