Skip to main content
. 2021 Oct 20;9(11):2184. doi: 10.3390/microorganisms9112184

Figure 2.

Figure 2

Water kefir grains (a) and Scanning Electron Microscopy (SEM) micrographs of water kefir grains at the surface at ×5000 magnification (b), at the surface at ×2000 magnification (c).