Skip to main content
. 2021 Nov 9;13(11):3982. doi: 10.3390/nu13113982

Table 3.

Associations of various characteristics with VDBP, total, non-bioavailable, bioavailable, and free 25(OH)D concentrations: results of multiple linear regression.

Characteristics Group VDBP Total 25(OH)D Non-Bioavailable 25(OH)D Bioavailable 25(OH)D Free 25(OH)D
Estimate (SE) Estimate (SE) Estimate (SE) Estimate (SE) Estimate (SE)
Age <60 years Ref Ref Ref Ref Ref
60–64 years −4.54 (2.14) −0.51 (0.71) −0.46 (0.62) −0.02 (0.04) −0.01 (0.09)
65–69 years −9.03 (2.26) −3.27 (0.74) −3.00 (0.65) −0.11 (0.04) −0.16 (0.09)
≥70 years −14.88 (2.61) −5.59 (0.86) −5.10 (0.75) −0.20 (0.05) −0.33 (0.11)
Sex Females Ref Ref Ref Ref Ref
Males −15.48 (1.86) 7.82 (0.61) 6.43 (0.53) 0.55 (0.04) 1.11 (0.08)
School education ≤9 years Ref Ref Ref Ref Ref
10–11 years −4.21 (2.43) 1.51 (0.79) 1.26 (0.70) 0.10 (0.05) 0.18 (0.10)
≥12 years 0.09 (2.68) −0.77 (0.88) −0.74 (0.77) −0.01 (0.05) −0.08 (0.11)
Smoking status Never smokers Ref Ref Ref Ref Ref
Former smokers 2.13 (2.04) 1.28 (0.66) 1.12 (0.58) 0.06 (0.04) 0.16 (0.08)
Current smokers 0.05 (2.50) −5.54 (0.79) −4.84 (0.70) −0.28 (0.05) −0.57 (0.10)
Physical activity Low Ref Ref Ref Ref Ref
Moderate/high 1.98 (1.79) 3.33 (0.59) 2.88 (0.52) 0.18 (0.03) 0.38 (0.08)
Regular multivitamin intake No Ref Ref Ref Ref Ref
Yes 6.87 (2.37) 3.84 (0.78) 3.50 (0.68) 0.14 (0.05) 0.32 (0.10)
Fish consumption <1 time/week Ref Ref Ref Ref Ref
≥1 time/week 2.39 (1.80) 0.43 (0.59) 0.42 (0.51) 0.01 (0.03) 0.03 (0.07)
Hypertension No Ref Ref Ref Ref Ref
Yes 0.99 (1.71) −0.31 (0.57) −0.25 (0.50) −0.02 (0.03) −0.10 (0.07)
Diabetes No Ref Ref Ref Ref Ref
Yes −10.84 (2.40) −2.40 (0.79) −2.22 (0.69) −0.07 (0.05) −0.17 (0.10)
Cardiovascular disease No Ref Ref Ref Ref Ref
Yes −1.29 (2.16) −0.85 (0.71) −0.74 (0.62) −0.04 (0.04) −0.10 (0.09)
Cancer No Ref Ref Ref Ref Ref
Yes 2.85 (3.05) −0.18 (1.01) −0.10 (0.88) −0.03 (0.06) −0.08 (0.13)
Chronic kidney disease No Ref Ref Ref Ref Ref
Yes 4.59 (3.04) 0.75 (1.01) 0.67 (0.88) 0.03 (0.06) 0.11 (0.13)
Body mass index <25 kg/m2 Ref Ref Ref Ref Ref
25–29.9 kg/m2 −8.21 (2.01) −1.69 (0.66) −1.60 (0.58) −0.04 (0.04) −0.07 (0.08)
30–34.9 kg/m2 −13.69 (2.52) −4.63 (0.83) −4.27 (0.73) −0.14 (0.05) −0.31 (0.11)
≥35 kg/m2 −26.31 (3.88) −8.92 (1.28) −8.11 (1.12) −0.32 (0.07) −0.61 (0.16)
Total cholesterol <200 mg/dL Ref Ref Ref Ref Ref
≥200 mg/dL 13.19 (1.97) −1.22 (0.65) −1.00 (0.57) −0.09 (0.04) −0.34 (0.08)
C-reactive protein <3 mg/L Ref Ref Ref Ref Ref
≥3 mg/L 17.86 (1.75) 1.04 (0.58) 1.27 (0.51) −0.09 (0.03) −0.10 (0.07)

Bold print indicates p < 0.05. Abbreviations: SE: standard error; VDBP: vitamin D binding protein. The regression models were also adjusted for VDBP genotypes and seasons of blood draw.