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. 2021 Oct 23;10(11):2559. doi: 10.3390/foods10112559

Figure 5.

Figure 5

A comparison of the contact angle measurements on the eggshell surface between eggs that were derived from the different housing systems or bleach treated (no cuticle). The values with different superscript letters (Tukey multiple means comparison) are significantly different (ANOVA; p < 0.05). The values represent the mean ± standard deviation (n = 30).