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. 2021 Nov 27;74:103723. doi: 10.1016/j.ebiom.2021.103723

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© 2021 The Author(s)

This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).

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Fig 1 — Overview of the study cohort. (a) The study design with the COVID-19 cohort as well as the wellness cohort from the S3WP program, which were both analyzed using the PEA-NGS method. (b) The age distribution of the COVID-19 cohort (n = 33, male; n = 17, female). (c) The BMI distribution of the COVID-19 cohort. (d) Heatmap showing the symptoms of each individual of the COVID-19 cohort as well as the age, symptom positive days and the measured oxygen saturation (SPO2) levels in percentage (%) (n = 50).