Table 4.
MIC and MBC of polyherbal extracts.
Recipe |
V. cholerae |
E. coli |
S. flexneri |
P. mirabilis |
P. vulgaris |
S. typhi |
P. aeruginosa |
|||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Crude extract (mg/ml) | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC |
A | 3.12 | 50 | < 6.25 | 25 | 25 | >50 | 6.25 | >25 | 6.25 | >25 | 6.25 | >25 | 50 | >100 |
B | 12.5 | >50 | 6.25 | >25 | 6.25 | >25 | 25 | 50 | 25 | >50 | 6.25 | >25 | 25 | >50 |
C | < 6.25 | 25 | < 6.25 | 50 | 25 | >50 | 6.25 | 25 | 6.25 | >25 | 50 | 100 | 50 | >100 |
D | 6.25 | 25 | 6.25 | >50 | 25 | >50 | 6.25 | >25 | 6.25 | >25 | 50 | 100 | 25 | >50 |
E | 6.25 | >25 | < 6.25 | 50 | 12.5 | >50 | 6.25 | >25 | 25 | >50 | – | – | 25 | >50 |
F | 25 | >50 | 25 | 100 | 50 | 100 | 50 | 100 | 50 | 100 | 50 | >100 | 25 | >50 |
G | 6.25 | 50 | < 6.25 | 25 | 50 | 100 | 6.25 | >25 | 50 | 100 | 50 | >100 | 25 | >50 |
H | 50 | 100 | 6.25 | 50 | 50 | 100 | 50 | 100 | 6.25 | >25 | 50 | 100 | 50 | 100 |
I | < 6.25 | 25 | < 6.25 | 25 | 25 | >50 | 25 | 50 | 50 | 100 | 50 | >100 | 50 | 100 |
J | < 6.25 | 50 | < 12.5 | 25 | 25 | >50 | 25 | 50 | 50 | 100 | 50 | >100 | 50 | 100 |
K | < 6.25 | 50 | < 6.25 | 25 | 25 | >50 | 6.25 | >25 | 50 | 100 | 50 | >100 | 50 | 100 |
L | 6.25 | 25 | < 6.25 | >50 | 12.5 | >50 | 25 | >50 | 50 | 100 | 50 | >100 | 50 | 100 |
M | 6.25 | 50 | 25 | >50 | 50 | 100 | 25 | >50 | 50 | 100 | 50 | >100 | 50 | >100 |
N | 6.25 | 50 | 12.5 | >25 | 12.5 | >50 | 25 | 100 | 25 | >50 | 50 | >100 | 25 | >50 |