Table 1.
Component | Average (%) |
---|---|
Total Polyphenol | 273.45 |
Total protein | 1016.44 |
Total carbohydrate | 19526.00 |
Amino acids | 344.68 |
Alanine | 72.00 |
Tyrosine | 52.40 |
Tryptophan | 34.58 |
Phenylalanine | 185.70 |
Volatile compounds | 83.11 |
Esters | 31.64 |
Ketone | 14.48 |
Alkane | 13.71 |
Alkaloids | 12.45 |
Alcohol | 9.71 |
Terpene | 1.12 |