. 2021 Nov 29;11(12):514. doi: 10.1007/s13205-021-03047-5

Table 3.

Effect of ACCD-producing PGPR isolates on the pea growth under NaCl-induced salt stress conditions

S. no	Treatments	Shoot FW (gm)	Root FW (gm)	Shoot DW (gm)	Root DW (gm)	Shoot length (cm)	Root length (cm)
1	CT	0.77 ± 0.04^b	0.44 ± 0.04^c	0.071 ± 0.005^c	0.057 ± 0.003^a	9.98 ± 0.27^b	6.67 ± 0.33^b
2	CHR JH 203	1.12 ± 0.1^a	0.73 ± 0.03^a	0.135 ± 0.010^a	0.067 ± 0.004^ab	13.17 ± 0.49^a	10.16 ± 0.38^a
3	BST YS1_42	1.43 ± 0.05^a	0.62 ± 0.04^ac	0.118 ± 0.008^ab	0.061 ± 0.006^abc	10.70 ± 0.51^bc	9.17 ± 0.60^a
4	S	0.51 ± 0.02^b	0.31 ± 0.05^c	0.044 ± 0.005^cd	0.041 ± 0.002^d	3.067 ± 0.29^d	4.40 ± 0.37^b
5	CHR JH 203 + S	0.65 ± 0.08^b	0.48 ± 0.04^bc	0.074 ± 0.005^cd	0.069 ± 0.006^abc	7.43 ± 0.56^e	9.33 ± 0.50^a
6	BST YS1_42 + S	0.75 ± 0.07^b	0.65 ± 0.05^ab	0.090 ± 0.009^bc	0.052 ± 0.003^cd	10.13 ± 0.46^bc	11.14 ± 0.46^a

Values are mean of five replicates ± standard error of the mean. CT Control; CHRJH 203- Bacillus marisflavi; BST YS1_42- Bacillus cereus; salt-stressed: S-1% NaCl;—CHRJH 203 + S and BST YS1_42 + S- PGPR + salt

Differences in letters between treatments indicate statistical significance (Two-way ANOVA, multiple comparison test P < 0.05)

*Data of root and shoot length was measured on 25 days of sowing (DAS)