TABLE 2.
Anthropometrics during the soy nut and control intervention throughout the intervention trial1
| Intervention period | Control period | P value2 | ||||||
|---|---|---|---|---|---|---|---|---|
| Baseline | Midterm | Follow-up | Baseline | Midterm | Follow-up | Time × treatment | Treatment | |
| Weight, kg | 74.6 ± 10.4 | 74.5 ± 10.5 | 74.4 ± 10.5 | 74.4 ± 10.0 | 74.2 ± 10.1 | 74.0 ± 9.9 | 0.931 | 0.533 |
| BMI, kg/m2 | 25.5 ± 2.7 | 25.5 ± 2.8 | 25.4 ± 2.6 | 25.5 ± 2.5 | 25.5 ± 2.5 | 25.4 ± 2.5 | 0.916 | 0.860 |
| WC, cm | 86.2 ± 7.8 | 86.8 ± 9.1 | 86.0 ± 8.5 | 85.7 ± 9.1 | 85.4 ± 9.1 | 86.4 ± 8.5 | 0.117 | 0.475 |
| W-H ratio | 0.84 ± 0.07 | 0.84 ± 0.08 | 0.83 ± 0.08 | 0.84 ± 0.07 | 0.84 ± 0.08 | 0.85 ± 0.08 | 0.045 | — |
n = 23. Values are means ± SDs. WC, waist circumference; W-H ratio, waist-to-hip ratio.
Linear mixed models were performed for anthropometrics to test for differences between treatments over time. Time, treatment, period, gender, and time × treatment interaction were used as fixed factors, and participant and intercept as random factors. An autoregressive covariance structure was used. When the interaction term (time × treatment) did not reach statistical significance (P > 0.05), it was removed from the model to calculate the treatment effect.