Table 2.
Follow up laboratory Data.
| Test | Result | Reference range |
|---|---|---|
| K | 4.77meq/l | 3.5–5.5 |
| Na | 140meq/l | 135–145 |
| CREATININE | 6.19mg/dl | 0.6–1.3 |
| Urea | 111mg/dl | 13–43 |
| AST | 27U/L | <35 |
| ALT | 49U/L | <35 |
| PT | 14.1Sec | 11–13 |
| Activated PTT | 31.3Sec | 24–35 |
| INR | 1 | 1–1.5 |
| pH(ARTERIAL BLOOD) | 6.1 | 7.35–7.45 |
| Glucose(Fasting) | 192mg/dl | 74–100 |
| Hb.A1c | 8.4%hb | 4.8–5.9 |
| C3 | 63.5mg/dl | 90–180 |
| C4 | 11.7mg/dl | 10–40 |
| 24hrs.urine protein | 0.19gr/24hrs | 0–0.15 |
| 24hrs.urine oxalate | 59mg/24hrs | Up to55 |
| Phosphorus | 6.1mg/dl | 2.5–4.8 |
| Calcium | 7.5 mg/dl | 8.5–10.5 |
| Covid 19(sars-cov-2)IgM | Negative | Negative:<0.9 |
| Covid 19(sars-cov-2)IgG | Negative | Negative:<0.9 |
| HBs/Ag(CLIA) | Non-reactive | |
| HCV/Ab(CLIA) | Non-reactive | |
| PTH | 815pg/ml | 11–67 |
| Ferritin | 179.4ng/ml | Female>40y:10-260 |
| 25(OH)Vit.D Total | 16.1ng/ml | 10–30 |