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. 2021 Nov 25;7:20552076211057667. doi: 10.1177/20552076211057667

Table 1.

Example performance objective cross-referenced to determinants.

Determinants
Performance objectives Initiation of impulse Strength of impulse Inhibitory control
PO1.
Individual reduces weekly frequency of unhealthy snack/food consumption
I.I. 1. Prevent initiation of impulse to eat unhealthy snack /food. S.I. 1. Reduce strength of impulse to eat unhealthy snack /food. I.C.1. Engage inhibitory control to inhibit behavioural responses towards unhealthy snack /food.
I.I. 2. Initiate impulse to engage in alternative /healthier action. S.I. 2. Engage strategies to cope with the strength of an impulse to eat unhealthy food /snack without eating.
I.I. 3. Identify personal cues /triggers that initiate impulses to eat unhealthy snacks and food. S.I.3 Identify where strong impulses /cravings to eat unhealthy snack /food may occur.