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. 2021 Sep 13;151(12):3795–3800. doi: 10.1093/jn/nxab301

TABLE 1.

Baseline characteristics by tertile of PDI among Boston Puerto Rican participants without diabetes at baseline 1

Tertile 1 Tertile 2 Tertile 3 P
n 204 243 199
PDI, median (range) 48 (35–51) 54 (52–57) 61 (58–71)
Age,2 y 54.9 ± 0.5 55.5 ± 0.5 56.0 ± 0.5 0.143
Sex 0.164
 Men 30.9 28.4 24.6
 Women 69.1 71.6 75.4
Education 0.674
 <5th grade 17.2 17.9 19.6
 5th–8th grade 25.0 22.5 23.6
 9th–12th grade 45.1 42.1 36.2
 Some college or more 12.7 17.5 20.6
Marital status 0.544
 Married/living as married, spouse in HH 28.9 30.0 33.2
 Married, spouse not in HH 4.4 0.83 4.5
 Divorced/separated 38.7 47.5 34.7
 Widowed 12.3 11.3 11.6
 Never married 15.7 10.4 16.1
Income-to-poverty ratio5 132 ± 16.6 156 ± 15.4 166 ± 16.9 0.1443
Total energy,5 kcal/d 1909 ± 60.8 2351 ± 56.4 2562 ± 62.7 <0.0013
Smoking status 0.654
 Never (<100 cigarettes in entire life) 41.7 44.9 45.2
 Smoked in the past, but not currently 30.9 28.8 27.1
 Currently smoke 27.5 26.3 27.6
Alcohol frequency 0.634
 None within past year 50.3 49.4 50.5
 Moderate 39.9 36.4 43.9
 Heavy 9.9 14.2 5.6
Physical activity score5 31.8 ± 0.4 32.8 ± 0.3 32.8 ± 0.4 0.043
Psychological acculturation score5 17.9 ± 0.5 19.2 ± 0.5 19.1 ± 0.5 0.093
Depressive symptomatology score5 19.7 ± 0.9 18.7 ± 0.9 18.6 ± 1.0 0.413
BMI,5 kg/m2 29.5 ± 0.4 29.6 ± 0.4 30.0 ± 0.5 0.413
Hypertension 0.304
 No hypertension 41.7 46.3 46.9
 Hypertension 58.3 53.8 53.1
Plasma triglycerides,5 mmol/L 1.7 ± 0.1 1.8 ± 0.1 1.7 ± 0.1 0.793
Use of antilipemic agents 0.824
 Not taking medications 77.0 76.5 77.9
 Taking medications 23.0 23.5 22.1
1

Values are means ± SEs or percentages. Baseline diabetes status was defined as fasting plasma glucose ≥ 126 mg/dL (7.0 mmol/L), glycated hemoglobin ≥ 6.5% (48 mmol/mol), or use of hypoglycemic agents. The PDI was defined by 18 food groups according to healthy, less healthy, and animal food groups. For all tertiles, a higher score is indicative of greater adherence to the dietary pattern. HH, household; PDI, overall plant-based diet index.

2

Adjusted for sex.

3

P-trend was calculated by using the median value of each PDI tertile as a continuous variable for continuous variables.

4

P-difference was calculated using the median value of each PDI tertile as a continuous variable for categorical variables.

5

Adjusted for age and sex.