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. 2021 Oct 20;101(1):101551. doi: 10.1016/j.psj.2021.101551

Table 2.

Growth performance of broiler chicken between 1 and 21 d of age fed different treatment diets.

Items NC CC 10RS 30RS 20CLM 40CLM 500AITC 1500AITC SEM P-value
W1
 BW 140.50 145.50 144.38 136.29 150.38 145.00 142.75 148.00 1.463 0.3930
 BWG 97.63 102.63 101.50 93.14 107.75 102.00 99.88 104.88 1.473 0.3740
 FI 123.75 120.75 125.75 107.43 124.25 115.88 116.50 119.38 1.662 0.1480
 FCR 1.27a 1.18abc 1.24ab 1.16bc 1.16bc 1.13c 1.17bc 1.14bc 0.009 0.0002
W2
 BW 391.88 409.75 393.63 350.71 386.50 384.00 395.63 395.13 4.941 0.2053
 BWG 251.38 264.38 249.25 214.29 235.88 239.25 252.75 247.38 4.239 0.1718
 FI 378.38a 375.00a 341.25ab 288.57b 340.63ab 332.00ab 359.00a 350.50a 5.544 0.0009
 FCR 1.51 1.42 1.37 1.35 1.49 1.39 1.45 1.42 0.019 0.3868
W3
 BW 821.88abc 850.25a 782.88abc 716.86c 739.38bc 767.88abc 830.13ab 848.00ab 10.493 0.0025
 BWG 429.88abc 440.50ab 389.50abc 366.43bc 353.00c 383.75abc 434.75abc 453.00a 7.768 0.0017
 FI 657.63ab 708.75a 635.00ab 565.43b 608.88ab 638.38ab 690.25a 657.25ab 9.648 0.0055
 FCR 1.55ab 1.63ab 1.63ab 1.55ab 1.75a 1.67ab 1.60ab 1.46b 0.022 0.0403
W1-3
 BW 821.88abc 850.25a 782.88abc 716.86c 739.38bc 767.88abc 830.13ab 848.00ab 10.493 0.0025
 BWG 778.84abc 807.52a 740.08abc 673.77c 696.43bc 725.07abc 787.46ab 805.27ab 10.501 0.0025
 FI 1159.63a 1204.25a 1102.00ab 961.57b 1073.38ab 1086.13ab 1165.88a 1127.13a 14.360 0.0007
 FCR 1.50ab 1.50ab 1.49ab 1.43ab 1.55a 1.50ab 1.48ab 1.40b 0.011 0.0296
abc

Means followed by different alphabet in the same row indicates statistical significance by the test of Duncan's at 95% confidence interval.

NC: nonchallenge control (corn-SBM based diet), CC: challenge control (corn-SBM based diet), 10RS: 10% Rapeseed included in basal diet, 30RS: 30% Rapeseed included in basal diet, 20CLM: 20% Canola included in basal diet, 40CLM: 40% Canola included in basal diet, 500AITC: 500 ppm allyl-isothiocyanate supplemented in basal diet, 1500AITC: 1,500 ppm allyl-isothiocyanate supplemented in basal diet. W1: 0–7 d of age, W2: 7–14 d of age, W3: 14–21 d of age, W1-3: 0–21 d of age.