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. 2021 Nov 23;9:758176. doi: 10.3389/fped.2021.758176

Table 2.

Association between feeding-related characteristics and feeding difficulty.

Variable Feeding difficulty a Unadjusted Adjusted
With Without OR (95% CI) OR (95% CI) b
The primary caregivers
Parents 95 (57.6) 422 (55.6) 1.00 (Ref.) 1.00 (Ref.)
Grandparents or others 70 (42.4) 337 (44.4) 0.846 (0.601, 1.188) 0.875 (0.588, 1.297)
Timing of introduction of first supplementary food (months)
<6 40 (25.2) 150 (20.2) 1.00 (Ref.) 1.00 (Ref.)
≥6 119 (74.8) 591 (79.8) 0.755 (0.509, 1.137) 0.881 (0.569, 1.387)
Duration of exclusive breastfeeding (months)
Never 38 (24.4) 136 (18.6) 1.00 (Ref.) 1.00 (Ref.)
<6 29 (18.6) 152 (20.8) 0.682 (0.397, 1.164) 0.695 (0.389, 1.234)
≥6 89 (57.1) 443 (60.6) 0.719 (0.473, 1.109) 0.729 (0.457, 1.180)
Picky eater
No 66 (40.2) 525 (69.2) 1.00 (Ref.) 1.00 (Ref.)
Yes 98 (59.8) 234 (30.8) 3.331 (2.357, 4.734) 3.351 (2.288, 4.942)
Pre-mastication
No 132 (80.0) 679 (89.7) 1.00 (Ref.) 1.00 (Ref.)
Yes 33 (20.0) 78 (10.3) 2.176 (1.377, 3.380) 2.405 (1.445, 3.946)
Food allergy
No 134 (81.2) 648 (85.6) 1.00 (Ref.) 1.00 (Ref.)
Yes 31 (18.8) 109 (14.4) 1.375 (0.874, 2.114) 1.388 (0.847, 2.224)

Bold text represents a statistically significant difference (p < 0.05).

a

Values are presented as frequency (percentage).

b

Adjusted for age, sex, mother's education level, household economic level, outdoor activity level, place of residence, and birth weight.