TABLE 3.
Correlation coefficients of physical characteristics, body composition, and anthropometric parameters of the thigh with perceptual responses to BFR‐RE
| ΔRPE | ΔCR−10 | ΔFS | ΔNRS | ΔTMS | ΔTMD | PACES | |
|---|---|---|---|---|---|---|---|
| Body height | 0.168 (p = 0.534) | 0.258 (p = 0.335) | 0.022 (p = 0.935) | −0.437 (p = 0.091) | −0.168 (p = 0.533) | −0.321 (p = 0.225) | −0.305 (p = 0.251) |
| Body mass | −0.282 (p = 0.291) | −0.081 (p = 0.765) | 0.448 (p = 0.082) | 0.218 (p = 0.417) | 0.545 (p = 0.029) | −0.375 (p = 0.152) | 0.257 (p = 0.337) |
| Body mass index | −0.366 (p = 0.164) | −0.212 (p = 0.430) | 0.437 (p = 0.090) | 0.437 (p = 0.090) | 0.626 (p = 0.009) | −0.205 (p = 0.446) | 0.434 (p = 0.093) |
| Body fat percentage | −0.127 (p = 0.640) | −0.049(p = 0.856) | 0.111 (p = 0.682) | 0.204 (p = 0.449) | 0.523 (p = 0.038) | −0.138 (p = 0.611) | 0.283 (p = 0.287) |
| Whole body SKM | −0.251 (p = 0.348) | −0.057 (p = 0.833) | 0.441 (p = 0.088) | 0.123 (p = 0.649) | 0.369 (p = 0.160) | −0.378 (p = 0.149) | 0.129 (p = 0.634) |
| Whole body FM | −0.194 (p = 0.471) | −0.058 (p = 0.832) | 0.258 (p = 0.335) | 0.238 (p = 0.374) | 0.603 (p = 0.013) | −0.219 (p = 0.416) | 0.323 (p = 0.222) |
| Thigh length | 0.185 (p = 0.493) | 0.285 (p = 0.284) | 0.181 (p = 0.502) | 0.561 (p = 0.024) | −0.058 (p = 0.830) | −0.387 (p = 0.139) | −0.162 (p = 0.548) |
| Thigh circumference | −0.517 (p = 0.040) | −0.304 (p = 0.252) | 0.427 (p = 0.099) | 0.331 (p = 0.211) | 0.635 (p = 0.008) | −0.204 (p = 0.447) | 0.338 (p = 0.201) |
| Anterior thigh MT | −0.316 (p = 0.233) | −0.231 (p = 0.389) | 0.186 (p = 0.491) | 0.094 (p = 0.730) | 0.428 (p = 0.098) | −0.249 (p = 0.352) | 0.227 (p = 0.399) |
| Posterior thigh MT | −0.298 (p = 0.263) | −0.211 (p = 0.432) | 0.250 (p = 0.351) | 0.385 (p = 0.141) | 0.559 (p = 0.024) | −0.245 (p = 0.361) | 0.469 (p = 0.067) |
| Anterior thigh SFT | −0.238 (p = 0.375) | −0.072 (p = 0.792) | −0.076 (p = 0.780) | 0.159 (p = 0.557) | 0.602 (p = 0.014) | −0.228 (p = 0.395) | 0.088 (p = 0.747) |
| Posterior thigh SFT | 0.019 (p = 0.946) | 0.075 (p = 0.783) | 0.043 (p = 0.874) | 0.104 (p = 0.701) | 0.275 (p = 0.303) | −0.232 (p = 0.386) | 0.221 (p = 0.410) |
n = 16. Bold values indicate significant correlations (p = 0.05) of physical characteristics, body composition, and anthropometric parameters of the thigh with perceptual responses to BFR‐RE.
Abbreviations: FM, fat mass; MT, muscle thickness; SFT, subcutaneous fat thickness; SKM, skeletal muscle mass.