Table 6.

The chemical composition (mg/g) of the silylated Angelica root EO (1) and scCO₂ extract (4).

Compound	Silylated EO	±SD	Silylated scSCO2 Extract	±SD	References
Cyclopentadecanolide	1.6	<0.1	0.5	0.2	[46,47]
1-Pentadecanol	-	-	0.2	<0.1	[48]
Galactose	-	-	0.2	0.1
n-Pentadecanoic acid	-	-	0.2	<0.1	[49]
1-Hexadecanol	-	-	0.3	<0.1	[50,51]
Eicosane	1.2	<0.1	-	-
Heptadecanolide	-	-	0.3	0.1	[52]
Acid 16:0 (palmitic acid)	4.4	3.8	6.7	<0.1	[53]
Coumarin A	-	-	1.4	0.2	[54,55,56]
1-Heptadecanol	-	-	0.8	0.1	[52]
Osthole	-	-	4.5	0.1	[31,46,56,57]
Oroselone	-	-	0.5	0.1	[58]
1-Octadecanol	-	-	0.5	0.1	[50]
Coumarin B	-	-	0.2	0.2	[54,55,56]
Docosane	1.3	0.2	-	-
Acid 18:2 (linoleic acid)	-	-	8.4	0.2	[53]
Acid 18:1 (oleic acid)	-	-	1.5	0.2	[53]
Coumarin C	-	-	1.7	0.4	[54,55,56]
Acid 18:0 (stearic acid)	3.1	2.6	1.7	0.3	[53]
Imperatorin	-	-	5.9	0.7	[54,56]
Octadecane	1.3	0.2	-	-
Oxypeucedanin	-	-	16.9	1.6	[54,56]
Pabulenol	-	-	0.8	0.2	[54]
Coumarin D	-	-	1.7	0.3	[54,55,56]
2′-Angeloyl-3′-isovaleryl vaginate	-	-	7.8	0.5	[55]
Coumarin E	-	-	6.6	0.8	[54,55,56]
Coumarin F	-	-	7.6	0.5	[54,55,56]
Archangelicine	-	-	23.2	1.9	[54]
Coumarin G	-	-	1.3	0.4	[54,55,56]
Stigmasterol	-	-	0.6	0.1	[49]
Sitosterol	-	-	1.7	0.2	[49]
Unknowns	2.75	-	18.7	-
SUM	15.6	-	122.2	-