FIGURE 1.
Segmental water ratios (A) and phase angle (PhA) (B) in patients with and without dysphagia. Patients without dysphagia (WOD) had better hydration and PhA in all the segments compared with patients with dysphagia (WD). Segmental body water and PhA differ between patients WD or WOD, and upper extremities had less overhydration than the trunk and lower extremities. *P < .05, **P < .01, and ***P < .001. ECW/TBW, extracellular water/total body water ratio