Table 8.
The Effect of Age, Gender, Type of DM, Glucose Level and HBA1C in Diabetic Group on the Severity and Outcome of COVID-19 Disease
| Risk Factors | Severity | Outcome | ||||||
|---|---|---|---|---|---|---|---|---|
| Mild-Moderate | Severe | Critical | Length of Hospitalization | ICU Admission | Mechanical Ventilation | Death | ||
| Age | < 50 years | 5 (10.6%) | 15 (31.9%) | 27 (57.5%) | 9 (6–13) | 17 (36.2%) | 8 (17%) | 6 (12.8%) |
| ≥ 50 years | 13 (8.7%) | 28 (18.7%) | 109 (72.6%) | 11 (7–19) | 67 (44.7%) | 50 (33.3%) | 24 (22.7%) | |
| P value | 0.121 | 0.1 | 0.3 | 0.032 | 0.14 | |||
| Gender | Males | 12 (9.3%) | 22 (17.1%) | 95 (73.6%) | 10 (7–17) | 57 (44.2%) | 38 (29.5%) | 28 (21.7%) |
| Females | 6 (8.8%) | 21 (30.9%) | 41 (60.3%) | 9.5 (6–19) | 27 (39.7%) | 20 (29.4%) | 12 (17.6%) | |
| P value | 0.08 | 0.99 | 0.55 | 0.99 | 0.5 | |||
| Type of DM | Type-I | 1 (16.7%) | 1 (16.7%) | 4 (66.7%) | 9.5 (8–11) | 2 (33.3%) | 0 (0%) | 0 (0%) |
| Type-II | 17 (8.9%) | 42 (22%) | 132 (69.1%) | 10 (7–18) | 82 (42.9%) | 58 (30.4%) | 40 (20.9%) | |
| P value | 0.8 | 0.76 | 0.6 | – | – | |||
| HbA1C Level | < 7% | 3 (9.4%) | 10 (31.3%) | 19 (59.4%) | 9 (6–16) | 11 (35.5%) | 10 (32.2%) | 8 (25.8%) |
| ≥ 7% | 15 (9.4%) | 34 (21.3%) | 111 (69.4%) | 10 (7–18) | 67 (43%) | 42 (26.9%) | 26 (16.7%) | |
| P value | 0.5 | 0.56 | 0.44 | 0.55 | 0.23 | |||
| Glucose* level | ≤ 180 | 9 (10.8%) | 16 (19.3%) | 58 (69.9%) | 10 (6–17) | 30 (40.5%) | 21 (28.4%) | 15 (20.3%) |
| > 180 | 11 (7.6%) | 32 (22.2%) | 101 (70.1%) | 10 (7–19) | 54 (45.8%) | 37 (31.4%) | 25 (21.2%) | |
| P value | 0.6 | 0.43 | 0.5 | 0.7 | 0.9 | |||