Table 2.

Relationship of current dietary intake factor score to primary diet determined from Adventist Health Study-2 measured 0 to 6 years earlier.

Primary Diet Type	N	Plant Intake Factor Score (T Score)			Animal Intake Factor Score (T Score)
		Mean	95% CI			95% CI
			Lower	Upper	Mean	Lower	Upper
Vegan	782	53.83	53.14	54.51	41.17	40.91	41.43
Lacto-ovo	2928	52.24	51.88	52.60	42.75	42.60	42.91
Pesco	978	53.14	52.50	53.79	45.70	45.32	46.07
Semi-vegetarian	475	49.03	48.11	49.96	49.41	48.74	50.07
Nonvegetarian	4138	46.97	46.63	47.30	58.25	57.97	58.53
Total	9301	49.96	49.71	50.21	50.16	49.94	50.39

Note: Classification into the five diet types from Orlich and Fraser (47).