Table 1.
CGCM | |||
---|---|---|---|
Intact | Lysed | SEM | |
Lysed CGCM, %1 | 4.3 | 58.8 | 2.0 |
Crude protein, % | 79.9 | 80.5 | 0.3 |
Indispensable amino acids, % | |||
Arginine | 4.5 | 4.5 | 0.0 |
Histidine | 1.7 | 1.7 | 0.0 |
Isoleucine | 3.8 | 3.8 | 0.0 |
Leucine | 5.9 | 6.0 | 0.1 |
Lysine | 7.4 | 4.6 | 1.4 |
Methionine | 1.4 | 1.4 | 0.0 |
Phenylalanine | 3.1 | 3.1 | 0.0 |
Threonine | 3.5 | 3.6 | 0.0 |
Tryptophan | 0.3 | 0.8 | 0.2 |
Valine | 5.2 | 5.3 | 0.0 |
1Each image from intact and lysed CGCM was evenly divided into eight sections and the numbers of intact and lysed cells were counted to calculate the percentage of lysed cells in each section.